Vertigo Brossard - Reservar mesa

Before I ordered I mentioned that I don't eat pork, so I asked if the cacio e pepe can be done without it, the waiter kindly asked the kitchen and he confirmed, however he proceeded to bring the shared appetizer (nachos) which contained pork. I asked if it did then he said yes, then I decided to pick another appetizer (cheese pogos) and it was not cheesy, the consistency is similar to hummus. The food and service overall was average, maybe it was just a bad night! We were at the banquette, which is 2 sided and not fixed to the floor, whenever someone would move, the whole banquette would move/feel it.

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Increasingly contemptuous experience since the last three times I went to Vertigo. Last Saturday, our group of nine had to wait an hour of standing time in the middle of the restaurant before our table was ready. Once seated, the waitress took orders for only half of the table, several things were never received (and still billed), not to mention that no one ever came to see us to ask if everything was in order. our taste and even less to offer us drinks. It's a shame, because with better management of the restaurant, its potential would be immense.

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This was my first experience at this restaurant. I loved my experience. The atmosphere is very pleasant and the decor is great. I had excellent service and people seemed friendly. For my part I opted for an Asian beef tartare and it was succulent. the oysters were also very well prepared. I have no hesitation in recommending this restaurant without any problem. parking will be free for you at this restaurant. and it is accessible from inside for the hotel and other places.

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My first experience wasn’t the greatest. The food was bland and not very exciting. Fast forward to a year later with the hopes that the food would be improved. Nope, still bland and tasteless. The service and atmosphere were top notch but sadly, the food for me was a flop. I wouldn’t recommend this restaurant to anyone for the food, which is too bad because the establishment and staff are amazing ! Food: 2 Reserve uma mesa agora

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Very slow service despite several empty tables. My octopus dish (starter) was much smaller than the price suggested (see photo). I even asked the waiter if anything was missing from the plate. Tasteless pasta dish. Poke bowl with ricebasmati. In short, the decor and the atmosphere somewhat saved the evening. The food and service, not recommended. I won't go back there. Service: Dine in

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The restaurant is very beautiful and clean. We really liked the California salmon tartare, the fried squid and the carrot cake. Our waitress was nice, but she had way too many tables on her own, which made the service quite slow. Price per person: CA$50–60 Recommended dishes: Calmars Frits, Gâteau Carotte

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Very bad service, unpleasant and stupid waitress. Error on invoices, correct food nothing more. Do not recommend Service: Dine in Meal type: Dinner Price per person: CA$70–80 Food: 2 Atmosphere: 2

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I waited for my plate for 2 hours. And I was still hungry after eating my starter and meal. Meal type: Dinner Price per person: CA$70–80 Food: 1 Service: 1 Atmosphere: 3 Reserve uma mesa agora

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The DJ on Thursday evening is excellent and our server Jean-Daniel was incredible. Thank you for the beautiful evening

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Nice atmosphere, clean restaurant with good service. The food is very good Food: 5 Service: 5 Atmosphere: 5

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