Wiegand am Friedrichshof

had a busy lunch in the very nice shaded gas garden. we both had the lunch-day recommendation and were really overwhelmed. the kitchen and the service had no problem that we made a change in the lunch menu. the truffle appetizer, then meat and dessert by just € 14,- - was the absolute hammer!10 for 10 points for this price/performance experience

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mr. wiegand is a great cook food was exquisite,recommended wine from the region was delicious especially in combination with the served dishes. friendly service. if you are in the area and up for some haute cuisine in a rustic ambience you should definitely try out this place.

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Nice restaurant, good cuisine aiming for a higher standard. The atmosphere in the restaurant could still be improved by asking a interior designer for a bit of help and advise but overall a good discovery. Also the wine card is impressive with of course Burgenland wines.

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Here you meet the perfect symbiosis between creativity and taste! Excellent eating at world level to fair trips! the chef surprises with creations that have a raffinesse and a professionalism that you only find in very few restaurants! highly recommended!

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we were all very satisfied and had an excellent contact with oliver wiegand. the service was very good, balanced and contact joyful.

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