Zordel Fischsuchten

The trout breeding in the idyllic Eyachtal is an experience for adults and children. For over 40 years, trout has grown in pure, clear and oxygen-rich spring water. From the brook right at the table, the trout from the grill tastes best on site, and all without oil and fat. (Flyer) Of course you can also take home daily, cooked for kitchen all year round for trout. And gets the recipe, and the matching seasoning mix with it. The trouts are also very popular directly from the smoking stove. If you want to eat on site, a beautifully designed snack offers homemade potato salad and cool drinks right at the brook. I'm more like fish fillet because I don't like fish heads on the plate. That's why...

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Zordel Fischzuchten was an unforgettable visit during a business trip in the Black Forest. The fish farm was fascinating, and the brook and the forest were a wonderful setting. Meals are very limited to usually a whole grilled or damped fish. Still, it was delicious. I even later bought smoked and cured fish from the store. They come here for nature, experience and a very simple fish meal.

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We had excellent grilled trout. We sat outside, next to the river. This is not unusual food, but the fish is very delicious. We all enjoyed a walk through the ponds to see the fish. Mostly different types of trout. The surroundings are beautiful.

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We thought there was a short rest while walking around the Black Forest. This area has several snacks and fish restaurants of various ranges, which are only smoked or grilled forelen very delicious! U can also see how fish is raised in ponds.

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hier gibt es super frische Forellen, sehr gut! Man sitzt sehr gemütlich und genießt die urige Atmosphäre.

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