Alena Adzintsova-dossis Taverna Hellas

Two-day stay at the Zugspitze and accommodation in Partenkirchen. And if I already review the 3 Mohren, I should also celebrate the Tavern Hellas at the Partenkirchener Tourimelkpfad, at the end of which is our hotel. I celebrated the good Italians right at our hotel. Day 2. This means a whole day on the Zugspitze and a whole day of strenuous activities. No, not directly physical, it was about the use of a motor control, but the thin air demanded with us, unknown flat-land drivages, right tribute. And the homage had to be conquered. It was only possible on the Sonnalpe in the restaurant. But “not panic” I don’t think I’m going to evaluate this flat-breasted dessert economy. This was much bet...

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The owners were very friendly and quick. Which in Europe is rare. We wanted to have a nice Greek meal before heading back home and our son chose Greek food....

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Not authentic Greek. The gyro was full of fat chunks. The souvlaki lack taste. Not sure if it was the owner or manager that came to the table, he told me...

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