Auberge Du Val D'ornain

Very good restaurant It makes its charm as soon as you go inside that makes a chic and sober effect and despite the road next to it gives it an illusion to be surrounded by wood. Flavoured and delicious cuisine The wine is excellent The price is a little high for me. But it is so long that I haven't eaten paella, specialty since 1973, that we can be tempted from time to time.

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New Year's meal up. warm welcome. Smiling waitress, perfect service. Beautiful frame. the beautiful days to enjoy the outdoor terrace. meal. entrance: jacque m with tips. dishes: calf ris accompanied by a crushed topinambours. dessert trilogy: dock, mango ice and dacquois. We're having fun. Bravo to the whole team

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Family meal on the occasion of birthdays. Everything was delicious, well presented dishes, a very warm welcome, a cake requested for all very light guests. I recommend the pint of St jaques and foie gras, the calf riy is very well cooked. Copious Paëlla. The excellent wines, in short, I recommend.

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Very nice evening, menu at 30 euros very nice, I recommend the egg in entry, a pure happiness followed by the veal head. The plates are well trimmed, the affordable price for quality. Only regret, the room is a little noisy when it's full. Friendly service, to redo..

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Very nice restaurant with its terrace, beautiful peaceful place (although the road nearby very good reception. Well-stocked card. Good price ratio.

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