Aux Magots - Reservar uma mesa

Pizza napolitaine cuite au feu de bois bonne , garnie et digeste...Cabillaud bien cuit mais émietté ...Prix pour un plat de poisson + une crème brulée + une boisson sans alcool = 25 euros.Je n'ai pas testé la viande mais les retours de commentaires sont très bons ...Décoration et musique pas trop à mon goût ... trop axé sur les années 80...Peut être trop de choix sur la carte ...Conseillé aux amateurs de viande et de pizza au feu de bois lors de repas d'affaires...

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Working in the La Gorgue area, I had the opportunity to test this pizzeria for lunch, whose reputation is well established. And indeed I was not disappointed! A wide choice of pizza (the Maroillette is killer! , a great welcome, the chef cooks the pizzas over a wood fire in front of the guests, and most importantly: his pizzas are delicious! I will go back without hesitation, see you soon!

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Several years of experience, client since the beginning, I leave, I return, pizzas are excellent, the atmosphere is very good and the service. There's nothing else to say if you don't know, you have to leave.

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Ordered an Uber yesterday, first time I've ordered here and it was pretty good, my friend it's a treat! Little note on the bag in addition to that thanks

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Patronne très désagréable. Nous vous déconseillons fortement ce restaurant où il y avait seulement quelques clients à 20h30!

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