Aux Moulins A Poivre

The dceptions started. We wanted cocktails but 3 of the cocktails we wanted were not available because I quote: we don't have the ingrdients, we have to recommend them. in the room, barely 10 customers for a Saturday night and yet it was necessary to wait half an hour to be served. Pizzas were hard, too cooked (the limit of my son was on the frades of carbonis and products of poor quality. I ordered pizza in the scallops. A few months ago, he was tracing real scallops while he was spitting nuts. The ham on the pizza, the raclette was rubbery and didn't feel well. On dessert, I took a gastronomic caf. I got a little pie. My son's dnette is much bigger! There was also a verrine with some sort...

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2 tables, 2 h 30 for a dinner for 2 ... very disappointed cream, cold and scented to the bergamote, which was not specified. The cook made a lot of trips and came back to the office.

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very good food but long service, young waitress chat with each other while the customers wait. the boss should probably train them instead of being attacked

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top good welcome by the young team and quality meals and the mountain burger super good and copious

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A place to recommend! very good food and impeccable service. friendly and very professional staff.

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