Aux Trois Poissons

came last night to dinner in the beautiful colmar. we booked a few weeks before the visit, although it was a weekday. but that was good. the place was completely booked, several people were turned away during dinner. staff and owners here are very friendly, very helpful and extremely attentive. you really feel welcome and take care of it. after the complementary amuse bouche we have our starter: the foie gras (ente and gänse.) two generous discs of the best quality. smooth silky, great aromas. it was great. also good to share (because our head was pretty big) then we went to our head: bouillabaisse! a rich fish soup, one of the famous classic French dishes. here it is presented in three port...

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came last night to dinner in the beautiful colmar. we booked a few weeks before the visit, although it was a weekday. but that was good. the place was completely booked, several people were turned away during dinner. staff and owners here are very friendly, very helpful and extremely attentive. you really feel welcome and take care of it. after the complementary amuse bouche we have our starter: the foie gras (ente and gänse.) two generous discs of the best quality. smooth silky, great aromas. it was great. also good to share (because our head was pretty big) then we went for our head: bouillabaisse! a rich fish soup, one of the famous classic French dishes. here it is presented in three por...

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very pleasant and quiet. The dishes are exquisite and worked, the kindness and kindness of the waiters and the quality of the dishes make that we have had an excellent time with my family and friends.

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very good kitchen, friendly service, fair prices. fantastic saibling ate on sour wort!

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very good quality products, reception and service very well

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