Bakers Square - Reservar uma mesa

Normally I would give 5 stars across the board however this time is a different story. I do take into consideration they were busy due to it being mothers day. However that does not excuse the fact a weird hair was found in my food. It was noticed as I was eating my hashbrowns. My husband's omelet was over cooked and very dry. My sister in laws potatoes in her skillet were still cold.

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The food took forever. There are two different high-pitched squeals that are almost constant. We asked our server about it. Her response: Oh, that 's just some of our equipment, I think and oven. But after working here, we just learn to ignore it! Good God! We diners hear it and it it irritating.

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Waited quite some time before our food was brought out. There were only about 5 tables beside ours, so I'm not sure if they were understaffed or not. The toast was like biting into a brick, and the hash browns tasted like they had a bunch of ground cinnamon in them.

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I ate one egg so far but this is the only amount of hash browns I got served. That and I had to reheat food when it got to me. It seems like a hit or miss at this location for flavor, food temperature, and serving portion. It’s more like 3.5 stars for me.

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Short wait, how do you beat free pie Wednesday?

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