Baren Grub - Reservar uma mesa

I was invited with my man by friends.Mir was praised by the friends of the kitchen, but huge disappointment as I myself come from the gastronomy. I ordered a white carving with pommes and nice supplement, my man ordered the three courses menu with the goose, and my colleague the entrecot also as a menu. for me just didn't fit anything except the service, carving to 100% not freshly panned, otherwise the panade blase beats,was dry, and pommes cold!In the entrecot of my well-known thought it was from the cow,but it was from the horse,and so it wasn't declared! once and never again!

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spontaneous visit...super reception, very nice walk with guests,. beautiful and spliced atmosphere rounded up by a super service by a heart with stylish. very convincing fine spliced and ideen-rich kitchen with an absolute price-performance ratio that it after billing, still fine "weaked" will be happy to come back.mercimarco

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we live very close to the small wonderful restaurants. it was a spontaneous idea and they actually had a place for us. Super courts and attentive service. my desired garpunkt was hit exactly. great selection of crying!

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farm and feed in top quality. appetizer, lead and dessert followed people ordering for eleven "a la carte" in impeccable distance and at the same time.

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Good food but portions are too small. brussel sprouts as vegetables is just not right. Not really value for money.

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