Casa Manolo - Reservar uma mesa

known for fried goat, it was a great experience. for beginners we had ibericos, some of the best. manolo chooses this personally. the bratcake is always perfectly prepared, savory and large portions. must stop here at any visit. the only part of this restaurant is that the tables are too close together, not much space to move or sit comfortably when they get the round table

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Comida tradicional deliciosa. Hay que encargar con antelación si es cochinillo o cordero,pero merece la pena hacerlo,pues diría que es su plato estrella, ya que está muy rico. El local es pequeño y acogedor y su personal muy amable.

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Todos los pintxos están exquisitos... pero la croqueta de jamón, realmente especial. Muy bien. Ambiente tranquilo, terraza soleada... genial. Hemos comido menú del día también, trato muy amable y todo riquísimo.

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the best turrets,morro, very good tb sandwiches, very nice atmosphere!site to repeat often

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it eats very well. I recommend lamb or chochinillo. Very nice people, good ham

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