When I went to Phil' à Fromages this Wednesday, October 18, I decided, before buying cheese, to stop and enjoy a discovery platter!!! So many lovely surprises offered by a passionate, attentive and very professional young man. I wish him continued success... To do again without hesitation!!!
We hadn't booked, and despite everything we were found a little place to settle down.. Very pleasant people, cheeses and charcuterie at the top .. if we had not been in winter, we would have tried the fondue ... I recommend this little restaurant 100
A large selection of well-matured cheeses, and wonderful on-site catering. An excellent fondue, good advice for wine, a welcome and a smile at the top. An address to discover. THANKS.