Don Fernando - Reservar uma mesa

Let's show objectivity in this section of biased opinions. A pepperoni that counted 6 chorizos to break everything, a little cooked paste, a fresh cream cheese base. The restaurant has declined in quality from the first covid and it is very bad. I don't throw the stone on the boss that can be problems, but when I see delicious reviews the best Italian restaurant in which I went there are here

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Small friendly restaurant, possibility to eat inside or outside. The staff is pleasant, friendly and smiling, it is a very casual atmosphere. I only tasted pizza, they are good but not exceptional either. The ingredients are fresh, but the pizza dough is not very airy. Small flat, the knives are not top to cut the pizza.

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As in Italy, it floats in this address the perfume of a real trattoria. Dad in the kitchen, mom at the service, the regulars who greet you... it's fresh, homemade and incarnated. A beautiful neighbourhood address full of conviviality and greed.

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Dynamic, flat staff are very good. I don’t like artichokes in general but I like those they serve. Glad they are still there despite the difficult time. They're very kind to the kids too

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Very good pizzeria Nice service but slightly high prices I recommend

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