El Sueve - Reservar uma mesa

We've been my wife and I this weekend at the grill restaurant in the south and it's been nothing bad. the place is not very large and the decoration is very classic. the service is very attentive and professional and the waiting times are short. We took to start a peach cake and shrimp to share and certainly the ration was very abundant though it was a cold shell for me. Then we decanted for the chuleton, with a very tender meat, for my drop the spices and the oil that it carries make it lose the taste of the grill, I think it would not be necessary and it would be better if I did not take it, although I repeat it is my drop. It has a correct value for money.

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the quality of the very good food, but one of the waiters was all the food running.

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good attention, good product, it's worth letting go of this place

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my favorite restaurant, great quality and very good attention

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Maybe one of the best restaurants in gijón meat

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