Gasthaus Zum Ochsen

a very nice place, with an Italian footprint, maybe the chef loves Italian cuisine, there are Italian dishes and also the menu is translated into Italian, very rare, for these places a little 'unknown, but despite this, it also keeps the Swiss origins with typical dishes of game, and I tried the cervo fillet that was of an exceptional good, with all the contour of chestnut apple co

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het diner was erg smakelijk.De tomatensoep kan ik iedereen aanbevelen, zo lekker.Bediening had real oog voor details, met eten en drinken heel prettig , vrolijk en aardig.Kamers schoon en prima, all aanwezig. leuk balkon met zitjes erop.Normal kamers in goede prijs kwaliteit verhouding. lift aanwezig.Motor kan je onder een afdak parkeren op terrein.

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we like the restaurant visually very. the service was very good and friendly. we asses an excellent antipasti cellar and then a cordonbleu. this was also very good. beautiful wine card with moderate trips. recommended restaurant.

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tagesmenus are inexpensive. cordon bleu was very dry, noodles bathed in the oil. service was good. gas room for my opinion too dark

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Vanilla ice cream combined with extra Spanish olive oil! - not dared yet? - then nothing but taste - a dream!

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