Isla - Reservar uma mesa

I recently dined at this restaurant and was impressed by its potential. I decided to try the sisig, but found it to be just okay compared to others I have had in the past. I typically enjoy a mix of jalapeno peppers and onions in my sisig. Despite this, I was impressed by the restaurant's interior and the diverse menu options. I am tempted to give it another try, as I believe it could potentially be a 3.5 star dining experience. I may opt to try a different dish next time.

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The service was a bit slow, but the food was fantastic! I had never tried Filipino cuisine before, so I can't make any comparisons, but I and my friends all agreed that it was delicious. We ordered several dishes to share, but our favorite was definitely the deep roasted pig belly. They only served Filipino beer, but my friends were able to order other options like Heineken or Corona.

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I had an amazing experience at a wedding reception dinner at this restaurant. The food was incredibly tasty! It was a bit challenging to flag down a server when we needed to order more, but the restaurant was extremely busy on a Friday night, so it was understandable. Overall, it was a fun and very family-friendly atmosphere. I would definitely recommend it!

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Definite must visit Filipino Restaurant when you?re in the SF area. The place is big and clean. Servers are friendly and attentive. Food is unique, delicious, and served fairly quickly. The adobo ox tail and the crispy pork binagoongan are highly recommended.

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All Philippine comfort food with good portions. My favorite was the sine, inasal and Halo Halo. Don't come here when they're busy when you're sensitive to sound because it's very loud. Fast, but unattended service. The staff speaks Tagalog.

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