Itsas Zaldi La Poissonnerie

The welcome of Nanou is warm, the dishes are as good as well presented, worthy of a large restaurant with local products and a great freshness. The old fishery is redesigned. And Chef Michel, a true chef and eclectic artist, goes from table to table. Discover this restaurant, the hippocampus in Basque, without delay!!

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A warm and friendly welcome, the waitress is always present if necessary. The dishes are an explosion of flavor, the fish directly sought to walk is extremely well cooked with a accompaniment of many small ingredients. Thank you very much for this very good meal.

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Thanks for this welcome, your good mood and your excellent cuisine! I recommend without hesitation

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Very pleasant, welcoming owners excellent dishes (fruit fish, desserts too good!!! . Address

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Fresh products of good quality but surprising taste by moment Home to the top

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