La Pinta - Reservar uma mesa

we had fish sampler of 4 fish, shrimp and cod both overcooked. and sorry to say service was spotty, the girls where just way to busy..two groups came..one was 20 people in separate room..we had to ask 4 time for water and did get it.. it was loud , and sorry but I don't go out to dinner to see the chief yelling at waiter's..now it was in french and I could not tell was being said..but he was not happy.. I would not go back..

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This restaurant is in a complex adjacent to quite a few other restaurants as it’s very close the The marina. It has a strong bullfighting theme and looks good for Tapas in the evening. We had lunch with the plat du jour which was grilled sardines, which were excellent. A nice rosé from the Rioja region just over the border and finished with the cafe gourmand which was also excellent

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We went to La Pinta in a family trip to Hendaye, we stopped at this basque food restaurant and what a luck!! The food was incredible, we talked to his owner (Iñaki) who was really nice and got ourself an incredible afternoon at this beautiful place at the end of the beach. We also had a pretty good and tasty wine called PIEROLA which made the gastronomy experience way better.

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Sitting a casual seating, totally enjoying the tapas we wanted to taste is a delightful, delicious and in our control of the choice and timing of the tapas food we wanted..this is such a quality restaurant... each tapas met and exceeded our expectations... a top choice for everyone !

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A nice menu with Spanish themed food, the service was good and the food arrived quickly. There was a nice atmosphere. I would return to eat here again.

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