La Terrazza Da Salvatore

I was recommended to this restaurant by a winzer from the south Palatinate. because I didn't hear from the sensual, I wanted to test it directly with my wife. said, done! we had luck that we had reserved on Friday, as the restaurant was very well visited. must therefore be reserved. we had our dog with us and were uncertain whether this is desired in such a restaurant at all. friendly reception, demand of the owner, whether the dog should be with the table?. he was thrilled by our dog visit and said directly that he had a dog himself and the four-legged finally belong to the family. we were directly surprised and were very happy about the hospitality. the owner then even immediately brought...

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we had learned from friends that a restaurant opens again on the landscape garden exhibition grounds. I was at the weekend with my friend in the Sinus-Tray. we had made the reservation by phone and was immediately confirmed by sms and email. the first enthusiasm was already noticeable with us. at the arrival in the restaurant we were greeted by all service staff friendly. the environment is really the hammer. we felt like home. we had dinners, heads and desserts. the presentation of eating was very nice and professional. this kind and wise of presentation and direction you will find in the landscape and environment more rarely. the appetizers were poured on us at the table and tasted excelle...

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the speere in sinus are handmade and tastefully at the highest level. for such a quality you must drive to heidelberg, deidesheim or even further away without this great restaurant. Now we finally have such a beautiful restaurant on the land right in front of the door. Beyond that, the restaurant offers a large selection of open weeping, beats, spirituosen and my personal highlight the cocktails. a friendly and accommodating service around the picture for me. if they are not sure about a wein or a spirituose, they will get a probative swallow and can decide! that is extraordinary! for me there is only one review for this restaurant. Five stars!

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The place itself has been in town for a very long time, but it has changed the owner. I was here more often, but now my own. rather not because the quality of food is no longer what I want. There are clearly better Italians in Landau than those from the tasteful side. The location is very nice, you feel comfortable, inside and outside on the terrace. Prices are reasonable. As already described, so that the pizzas can be eaten, I would rather avoid pasta dishes. In summer you can eat something here after walking in the city on the Terassse, but who has something to eat before in the evening should soak another place (my opinion).

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do not keep what the name and the advertising / promise price! we tried noodles with pfifferlingen and bark fillet strips. the noodles were too soft, the flesh not tender, the pfifferlings very small. overall too fad, sose tasted oily. also my eating tasted a hair of the cook. that can happen, but not acceptable in a very high price restaurant. as an excuse there was an espresso. the best was the greeting from the kitchen and the appetizer. conclusion: I no longer have to go there!

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