L'ancolie Chalet Du Lac

Disappointment from A to Z. To start anyone to welcome us, we had to go get someone in the room after waiting 10 minutes in the entrance. Arrival in the room, temperature of 15° curtains stained with sauce, menu on a simple flying sheet placed on the table. Enter to truffles that don't have the taste of truffle just full of cream and cheese, Tataki duck top cooked and submerged by a ginger taste (which was not put on the map), dessert looks like industrial, map of poor and poor quality wine (wine too young). Finally, what made us laugh well, the sheet taped at the entrance to tell us that a correct outfit was required, when we see the servers holding (dirty jean and white basketball nike) I...

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What a disappointment... Between a catastrophic service and a tasteless kitchen we were truly disappointed with our evening. The servers were completely lost (less than 20 people in the room) and multiplyed the errors in the command socket (bad card displayed, errors in the table numbers, forgotten and pass). For the kitchen, the entrances have arrived cold, the tataki of duck not marinated and much too cooked, with products not seasonal (tomate, pepper and strawberry in the middle of winter). desserts too sweet and without interest. All this for a menu has 40 euros that is barely worth half.... Anyway we won't come back.

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Reservation for my birthday with 12 people, we waited almost 1 hour to place the order. The boy guarantees us a first-quality stab so stabbing, we were 6 to order it and all found it hardI order a super bottle and ask to distribute it between 8pers the boy the finish with 6verre and tax me a half bottle moreAt the end of the meal we are pressed to leave because he closes Apart that the chef made me a beautiful and good cake of decade and the frame will be beautiful elsewhere

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Excellent cuisine, bravo to the chief. And especially a quality service! Thank you.

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Menu of the New Year's Eve at a reasonable price Thank you very much

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