L'Atelier du Cuisinier

Very nice restaurant. Good reception. An atypical room with large tabs. Regional dishes : gratin d’andouillettes (delicious) beef bourguignon (sublime), charolais.... Wines for all tastes and scholarships. We spent a very good time in simplicity with excellent cuisine.

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Super wine cellar, good quality meat, good service. On the other hand, let's not get the best salad at all. The child menu is rather a teenage menu. Not much better.

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Friendly and warm welcome. Copious and traditional dish. Very large selection of good wines

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Very good meal, very good atmosphere, I will come back

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An authentic kitchen, I had a very good time.

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