Le Comptoir de Georges

Le Comptoir de Georges is the first restaurant we went to in Colmar. We wanted to dine on the terrace at the edge of the river that we had dated a few hours before. The frame is really big, refreshing and fun, a little duck family also accompanied us throughout the dinner. We have tasted the speciality of the region, at least one of its specialties, that is, chucrut, which by the way is the best, and stronger, that I have tried in my hometown. A good place to consider.

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We found this place as we walked around during our first evening in Colmar. Veal Cordon Bleu for me (without the mushroom cream sauce) and Lamb Chops for my wife. Both were delicious! The wine was also delicious! I had the chocolate opera cake for dessert!

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We had a good meal. We sat next to the water, which was nice. The waitress was kind and friendly. What bottered me a lot was the smell of the owner every time has passed our table. The man is, apparently, a haivy smoker.

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Okay for a friendly moment! Correct time of service, we were upstairs. To be on the terrace, you must book with respect to the request. The team knows their dishes, and the service is pleasant. Correct price.

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By booking in advance, wih some.luck, you can habe a great seat, near a window. You will then enjoy a nice view. The food is traditional, pretty good. The staff, however, is not really nice nor helpful.

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