Le fromage rit - Reservar uma mesa

We can't relate to a previous poor review but our experience was truly excellent.A Friday night, so very busy - be sure to make a reservation as it's regularly full.Service throughout was excellent with staff checking to ensure everything was ok with us, at the end of the evening the chef also did the rounds of the tables to check in with diners, a nice touch.There's no menu as such but a choice of two entrees, two mains and two desserts plus a cheese course - the menu offerings change weekly and ingredients are locally or regionally sourced and fresh.We both had a mussel (bouchon) dish to start, with a delicious broth and crusty bread, followed up by swordfish in banana leaf with sweet pota...

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Nice lunch at the terras of this beautiful square. The service is good, the lady took all the time to explain the menu (in English!). The choices are limited to two per course... so you need to be a little bit adventurous...

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En confirment les avis élogieux précédents je vois rien a rajouter si ce n'est l'excellent rapport qualité prix avec un menu à 15,50€ pour des plats de grande qualité et d'originalité. Bravo ne changez rien !

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Accueil sympathique, très bon produits et excellente présentationCadre idéal, entre l'abbaye et l'hôtel de villeUn léger léger bémol : la crème chantilly est trop aéréeÀ recommander !

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Magnifique moment passé dans ce restaurant coquet et excellent où nous avons été très chaleureusement reçu. Les plats sont très créatifs et le rapport qualité prix est excellent.

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