Les Glycines - Reservar mesa

we came by chance over this restaurant at a busy lunchtime while we went through melle. we decided to sit in the outer bistro part (the inner part is the right restaurant) as it enabled us to overlook the street and observe the people. The...whole place was cuddly, warm and cozy with a lot of atmosphere. it was a pleasant change to find a place full of people who chat with each other. the service was a little slow, but that was understandable because it was pretty busy. it seemed that there were only two waiting employees to serve several tables in a hectic time of the day, but when they appeared, the waiters were helpful and attentive. we had ordered plat du jour, which was steak in a pfeff...

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We went for a birthday on a Friday night in June. Reserved a table for 8 in advance. The restaurant was not overly busy. The waiter recommended the set menu as it was cheaper which was great But they did not have one of the...three choices. We went with French friends who ordered the wine to go with each course. Starters were lovely but the wine did not arrive until 3/4 of the way through the starter despite asking for it 3 times. The main meals were enjoyed by half the party and the other half thought the meal was overcooked. Cheese they had a lovely choice. Dessert again was enjoyed by half. Throughout the service was shocking and for the price which is expensive i was not impressed. Be a...

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On many occasions, the best restaurants are usually in small towns and cities. And this is the case of the Hotel-restaurant Les Glycines. His stillness and delicacy are fundamental pieces of his charm. You can choose between three types of menus: from 12.50 €, the menu Decouverte for 43.50 € or the menu Terroir for 20 € and 27.50 €. Different proposals with which you can discover the traditional dishes and recipes of Poitou-Charentes without renouncing the quality and good making of their two chefs. The part of the hotel is fantastic. The rooms are spacious and are coquettically decorated. The tranquility you breathe anywhere in the hotel is enviable!

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On many occasions, the best restaurants are usually in small towns and cities. and this is the case of the Hotel-restaurant les glycines their stillness and delicacy are fundamental pieces of their charm. You can choose between three types of menus: from 12.50 €, the menu decouverte for 43.50 € or the menu terroir for 20 € and 27.50 €. different proposals with which you can discover the traditional dishes and recipes of Poitou-Charentes without giving up the quality and good preparation of the two chefs that the part of the hotel is fantastic. the rooms are spacious and are marked. The tranquility you breathe anywhere in the hotel is enviable! Reserve uma mesa agora

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In an area lacking good French restaurants, Les Glycines stands out. Everything we chose was innovative, beautifully presented on the plate and very tasty. Loved my foie gras starter but the cod main course was really special. great flavours, superbly cooked. My companions raved about...their pork mignon mains, especially the tender and delicately spiced radishes. The desserts were equally good. We washed this down with a good bottle of Montagny, which was not expensive. Service was first class. Loved the surroundings, especially the luxurious amount of space between tables. This restaurant is an absolute must if you're in this area of France.

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we had a table reserved for four in the Bistro area, the front of the hotel. the backroom is the right restaurant. our table was in a cozy corner, with a view of the road. nice! the place has a Michelin sticker at the door. prices are very reasonable...compare to other places and that was delish! the women had the salat aux choux and the tagliatelle with prosciutto all very delicious! the service was slow, but we were not in a hurry. very pleasant and we would return.

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We've eaten here a number of times over the years and it's always been very good. A few years ago they had two competitors who seem to have gone downhill. But here it's as good as ever. Not cheap but there again the food is...really very good. There is a much more reasonable lunch menu but it can get full very quickly especially on Friday which is market day. Well worth a detour if you're dring past and don't forget the have rooms.

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excellent and creative menu, impeccable service. also the simple dishes were excellent and the decor is grrat Reserve uma mesa agora

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we have lunch, the flat inlet formula, very good quality price for €. impeccable service. friendly welcome.

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eating is too late. the foie grass is the best I have. here years ago and it just got better.

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