Les Mariniers - Reservar uma mesa

indoor room only, without air conditioning, we were very hot in August. rustic decoration for a good, chichi-free kitchen. The boss is absolutely adorable in the room. Unfortunately we were disappointed by the tatin at the cabecou in the entrance, unspoiled leafy paste and the dessert that was industrial. We would have enjoyed a home dessert leaving a limited choice.

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Great from beginning to end! the veal tendon a top served chocolate mousse with an extra good chocolate cake! very friendly and margalgaux the adorable waitress! you can go the eyes closed report quality price

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really very good and well prepared. I've seldom eaten such a good magret and the exelling sauce. We've had a lot of fun. manager and waitress very greatable. I recommend.

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restaurant with tables under a beautiful natural tonal excellent calf paleron dish entrusts a marvel!

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high-flight cuisine, I loved this regional salad revisited. See you soon!!

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