Restaurant Au Petit Jurassien

When another reviewer led, Arbois is busy, we tried 5 restaurants at 12 noon on a Saturday, another 3 were closed, all claimed to be fully booked (although empty when we went in). So we're lucky to have the last table here, and unfortunately we were 2... the 2 x four who tried in front didn't come in. The food is simple, but very tasty. The cattle carpacio was excellent, and the forest mushrooms the best of the trip. We then had the Comte cheese

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Me and my wife went here on Saturday night and took the menu formula (3 courses for 23.5€ . All the dishes were very good, in particular, we enjoyed the wild mushrooms entrée, the fish and sea products main course and the black currant sorbet. good...atmosphere and nice music. keep in mind no English menu nor does the waitress understand it.

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We started with a very nice charcuterie and followed with a traditional chicken in Vin Jaune with morels. Both were excellent. Informal Bistrot, excellent service. Friendly and very funny!

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Bad food and wines for the Jura, the food looked and tasted like school cafétaria, even if the few other restaurants are fully booked, I would recommend a pizza or pitta

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Excellent place for Jour lunch. High quality courses made with traditional ingredients. No pressure. Good regional wine choices. Great value for money.

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