Cue - Reservar uma mesa

It's been a while since we've been to Cue so we decided to stop in on Saturday. We were seated immediately. We ordered and got our food quickly. My wife had a pulled pork sandwich. She enjoyed it. All three of our sides were good. I got the brisket sandwich. It was probably the worst barbecue, if not the worst sandwich I've ever eaten. The meat was hard and dry. No amount of sauce made it edible. I took the bun off to see the meat. When I tapped it with my fingernail, it made a tapping sound, like a piece of jerky or a Formica countertop. I got down two bites. For $20 I got two sides and two dry bites of meat. I can't imagine a restaurant that has been around this long regularly serves meat...

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What's this BS with the menu not having prices? They want me to scan a QR code and use my data plan so that they don't have to print new menus when prices change. Or, are they ashamed about what they're asking for a BBQ platter? Very disappointing.

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only a large small keyhole with fantastic eating and really great service. try the Pittsburgh smart, so good. ask for the plucked veggies!

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We've been several times before and after the pandemic and always received good food and good service.

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great service. they were friendly and fast. the food was so good. I enjoy eating there.

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